Calling Future Mixologists!

11 Apr Calling Future Mixologists!

Special thanks to Jayda O’Shea from 1885, who came in to talk to our Year 11 Catering & Hospitality students this week.

The students are currently working on their mocktail unit, so Jayda was able to demonstrate for them four different types of mocktail: stirred, shaken, blended and built. She also explained the different equipment and techniques used when creating non-alcoholic beverages.

The students will be practicing these until early next term while they are preparing for and presenting their upcoming assessment.



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